321099. Nutrition and dietetics not elsewhere classified
| Title | 321099. Nutrition and dietetics not elsewhere classified |
|---|---|
| Parent | 3210. Nutrition and dietetics |
Latest research outputs
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'Be active!' Revisiting the South African food-based dietary guideline for activity
Botha, C. R., Wright, H. H., Moss, Sarah and Kolbe-Alexander, Tracy L.. 2013. "'Be active!' Revisiting the South African food-based dietary guideline for activity." South African Journal of Clinical Nutrition. 26 (3 (Supplement)), pp. S18-S27.Article
A comparison of regular consumption of fresh lean pork, beef and chicken on body composition: A randomized cross-over trial
Murphy, Karen J., Parker, Barbara, Dyer, Kathryn A., Davis, Courtney R., Coates, Alison M., Buckley, Jonathan D. and Howe, Peter R. C.. 2014. "A comparison of regular consumption of fresh lean pork, beef and chicken on body composition: A randomized cross-over trial." Nutrients. 6 (2), pp. 682-696. https://doi.org/10.3390/nu6020682Article
A multi-targeted treatment approch to cancer cachexia: Auckland's Cancer Cachexia evaluating Resistance Training (ACCeRT) trial
Rogers, Elaine S., Sasidharan, Rita, Sequeira, Graeme M., Wood, Matthew R., Bird, Stephen P., Keogh, Justin W.L., Arroll, Bruce, Stewart, Joanna and MacLeod, Roderick D.. 2020. "A multi-targeted treatment approch to cancer cachexia: Auckland's Cancer Cachexia evaluating Resistance Training (ACCeRT) trial." JCSM Rapid Communications. 3 (1), pp. 11-24. https://doi.org/10.1002/rco2.10Article
A prospective study of the introduction of complementary foods in contemporary Australian infants: What, when and why?
Newby, Ruth M. and Davies, Peter S. W,. 2015. "A prospective study of the introduction of complementary foods in contemporary Australian infants: What, when and why?" Journal of Paediatrics and Child Health. 51 (2), pp. 186-191. https://doi.org/10.1111/jpc.12699Article
Achacha (Garcinia humilis) Rind Improves Cardiovascular Function in Rats with Diet-Induced Metabolic Syndrome
John, Oliver D., Wanyonyi, Stephen, Mouatt, Peter, Panchal, Sunil K. and Brown, Lindsay. 2018. "Achacha (Garcinia humilis) Rind Improves Cardiovascular Function in Rats with Diet-Induced Metabolic Syndrome." Nutrients. 10 (10), pp. 1-15. https://doi.org/10.3390/nu10101425Article
Acute effects of a dietary non-starch polysaccharide supplement on cognitive performance in healthy middle-aged adults
Best, Talitha, Howe, Peter, Bryan, Janet, Buckley, Jonathan and Scholey, Andrew. 2015. "Acute effects of a dietary non-starch polysaccharide supplement on cognitive performance in healthy middle-aged adults." Nutritional Neuroscience. 18 (2), pp. 76-86. https://doi.org/10.1179/1476830513Y.0000000101Article
Acute resveratrol consumption improves neurovascular coupling capacity in adults with type 2 diabetes mellitus
Wong, Rachel H. X., Raederstorff, Daniel and Howe, Peter R. C.. 2016. "Acute resveratrol consumption improves neurovascular coupling capacity in adults with type 2 diabetes mellitus." Nutrients. 8 (7). https://doi.org/10.3390/nu8070425Article
Acute resveratrol supplementation improves flow-mediated dilatation in overweight/obese individuals with mildly elevated blood pressure
Wong, R. H. X., Howe, P. R. C., Buckley, J. D., Coates, A. M., Kunz, I. and Berry, N. M.. 2011. "Acute resveratrol supplementation improves flow-mediated dilatation in overweight/obese individuals with mildly elevated blood pressure." Nutrition Metabolism and Cardiovascular Diseases. 21 (11), pp. 851-856. https://doi.org/10.1016/j.numecd.2010.03.003Article
Adolescent television viewing and unhealthy snack food consumption: the mediating role of home availability of unhealthy snack foods
Pearson, Natalie, Biddle, Stuart J. H., Williams, Lauren, Worsley, Anthony, Crawford, David and Ball, Kylie. 2014. "Adolescent television viewing and unhealthy snack food consumption: the mediating role of home availability of unhealthy snack foods." Public Health Nutrition. 17 (2), pp. 317-323. https://doi.org/10.1017/S1368980012005204Article
Algae provide options for improved treatment of metabolic syndrome
du Preez, Ryan. 2019. Algae provide options for improved treatment of metabolic syndrome. PhD Thesis Doctor of Philosophy. University of Southern Queensland. https://doi.org/10.26192/bn0p-yb02PhD Thesis
An Exploratory Analysis of Changes in Mental Wellbeing Following Curcumin and Fish Oil Supplementation in Middle-Aged and Older Adults
Kuszewski, Julia C., Howe, Peter R. C. and Wong, Rachel H. X.. 2020. "An Exploratory Analysis of Changes in Mental Wellbeing Following Curcumin and Fish Oil Supplementation in Middle-Aged and Older Adults." Nutrients. 12 (10), pp. 1-13. https://doi.org/10.3390/nu12102902Article
Antihypertensive potential of combined extracts of olive leaf, green coffee bean and beetroot: a randomized, double-blind, placebo-controlled crossover trial
Wong, Rachel H. X., Garg, Manohar L., Wood, Lisa G. and Howe, Peter R. C.. 2014. "Antihypertensive potential of combined extracts of olive leaf, green coffee bean and beetroot: a randomized, double-blind, placebo-controlled crossover trial." Nutrients. 6 (11), pp. 4881-4894. https://doi.org/10.3390/nu6114881Article
Assessing premorbid cognitive ability in adults with Type 2 Diabetes Mellitus: a review with implications for future intervention studies
Wong, Rachel Heloise Xiwen, Scholey, Andrew and Howe, Peter Ranald Charles. 2014. "Assessing premorbid cognitive ability in adults with Type 2 Diabetes Mellitus: a review with implications for future intervention studies." Current Diabetes Reports. 14 (11). https://doi.org/10.1007/s11892-014-0547-4Article
Benefits of early feeding versus traditional nil-by-mouth nutritional postoperative management in gastrointestinal resectional surgery patients: a meta-analysis
Osland, Emma, Yunus, Rossita Mohamad, Khan, Shahjahan and Memon, Muhammed A.. 2010. "Benefits of early feeding versus traditional nil-by-mouth nutritional postoperative management in gastrointestinal resectional surgery patients: a meta-analysis." Amin, Zeinab and Hadi, Ali S. (ed.) 10th Islamic Countries Conference on Statistical Sciences. Cairo, Egypt 20 - 23 Dec 2009 Lahore, Pakistan.Paper
Caffeine ingestion, affect and perceived exertion during prolonged cycling
Backhouse, Susan H., Biddle, Stuart J. H., Bishop, Nicolette C. and Williams, Clyde. 2011. "Caffeine ingestion, affect and perceived exertion during prolonged cycling." Appetite. 57 (1), pp. 247-252. https://doi.org/10.1016/j.appet.2011.05.304Article
Can Curcumin Counteract Cognitive Decline? Clinical Trial Evidence and Rationale for Combining ω-3 Fatty Acids with Curcumin
Kuszewski, Julia Christina, Wong, Rachel Heloise Xiwen and Howe, Peter Ranald Charles. 2018. "Can Curcumin Counteract Cognitive Decline? Clinical Trial Evidence and Rationale for Combining ω-3 Fatty Acids with Curcumin." Advances in Nutrition. 9 (2), pp. 105-113. https://doi.org/10.1093/advances/nmx013Article
Capsaicin: A Potential Treatment to Improve Cerebrovascular Function and Cognition in Obesity and Ageing
Thornton, Tammy, Mills, Dean and Bliss, Edward. 2023. "Capsaicin: A Potential Treatment to Improve Cerebrovascular Function and Cognition in Obesity and Ageing ." Nutrients. 15 (6). https://doi.org/10.3390/nu15061537Article
Chronic dietary L-arginine down-regulates adenosine receptor and nitric oxide synthase expression in rat heart
Rose'Meyer, Roselyn B., Harrison, Glenn, Fenning, Andrew, Jenner, Tamsin and Brown, Lindsay. 2008. "Chronic dietary L-arginine down-regulates adenosine receptor and nitric oxide synthase expression in rat heart." Basic and Clinical Pharmacology and Toxicology. 102 (5), pp. 459-465. https://doi.org/10.1111/j.1742-7843.2008.00209.xArticle
Clinical evaluation of effects of chronic resveratrol supplementation on cerebrovascular function, cognition, mood, physical function and general well-being in postmenopausal women—rationale and study design
Evans, Hamish Michael, Howe, Peter Ranald Charles and Wong, Rachel Heloise Xiwen. 2016. "Clinical evaluation of effects of chronic resveratrol supplementation on cerebrovascular function, cognition, mood, physical function and general well-being in postmenopausal women—rationale and study design." Nutrients. 8 (3). https://doi.org/10.3390/nu8030150Article
Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial
Watson, Nerylee Ann, Dyer, Kathryn Ann, Buckley, Jonathan David, Brinkworth, Grant David, Coates, Alison Mary, Parfitt, Gaynor, Howe, Peter Ranald Charles, Noakes, Manny and Murphy, Karen Joy. 2018. "Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial." Nutrition Journal. 17, pp. 1-12. https://doi.org/10.1186/s12937-018-0367-5Article
Correction: Howe et al. Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults
Howe, Peter R. C., Evans, Hamish M., Kuszewski, Julia C. and Wong, Rachel H. X.. 2019. "Correction: Howe et al. Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults." Nutrients. 11 (5), pp. -1. https://doi.org/10.3390/nu11051043Article
Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial
Crichton, Georgina E., Howe, Peter R. C., Buckley, Jonathan D., Coates, Alison M. and Murphy, Karen J.. 2012. "Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial." Nutrition and Metabolism. 9 (19). https://doi.org/10.1186/1743-7075-9-19Article
Dairy consumption and working memory performance in overweight and obese adults
Crichton, Georgina E., Murphy, Karen J., Howe, Peter R. C., Buckley, Jonathan D. and Bryan, Janet. 2012. "Dairy consumption and working memory performance in overweight and obese adults." Appetite. 59 (1), pp. 34-40. https://doi.org/10.1016/j.appet.2012.03.019Article
Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women
Murphy, Karen J., Crichton, Georgina E., Dyer, Kathryn A., Coates, Alison M., Pettman, Tahna L., Milte, Catherine, Thorp, Alicia A., Berry, Narelle M., Buckley, Jonathan D., Noakes, Manny and Howe, Peter R. C.. 2013. "Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women." Nutrients. 5 (11), pp. 4665-4684. https://doi.org/10.3390/nu5114665Article
Dietary saturated fatty acids modulate pain behaviour in trauma-induced osteoarthritis in rats
Sekar, Sunderajhan, Panchal, Sunil K., Ghattamaneni, Naga K. R., Brown, Lindsay, Crawford, Ross, Xiao, Yin and Prasadam, Indira. 2020. "Dietary saturated fatty acids modulate pain behaviour in trauma-induced osteoarthritis in rats." Nutrients. 12 (2). https://doi.org/10.3390/nu12020509Article
Distinguishing between healthy and unhealthy eating behaviour: a personality trait perspective
Mullen, Kathryn and Patrick, Jeff. 2007. "Distinguishing between healthy and unhealthy eating behaviour: a personality trait perspective." Moore, Kate (ed.) 42nd Australian Psychological Society Annual Conference 2007. Brisbane, Australia 25 - 29 Sep 2007 Melbourne, Australia.Paper
Early versus traditional postoperative feeding in patients undergoing resectional gastrointestinal surgery: a meta-analysis
Osland, Emma, Yunus, Rossita Mohamad, Khan, Shahjahan and Memon, Muhammed Ashraf. 2011. "Early versus traditional postoperative feeding in patients undergoing resectional gastrointestinal surgery: a meta-analysis." Journal of Parenteral and Enteral Nutrition. 35 (4), pp. 473-487. https://doi.org/10.1177/0148607110385698Article
Early versus traditional postoperative nutritional provision in gastrointestinal resectional surgery patients: a meta-analysis
Osland, Emma. 2009. Early versus traditional postoperative nutritional provision in gastrointestinal resectional surgery patients: a meta-analysis. Masters Thesis Master of Philosophy. University of Southern Queensland.Masters Thesis
Eating attitudes, body shape perceptions and mood of elite rowers
Terry, Peter C., Lane, Andrew M. and Warren, Lucinda. 1999. "Eating attitudes, body shape perceptions and mood of elite rowers." Journal of Science and Medicine in Sport. 2 (1), pp. 67-77. https://doi.org/10.1016/S1440-2440(99)80185-6Article
Effect of 12 weeks high oleic peanut consumption on cardio-metabolic risk factors and body composition
Barbour, Jayne A., Howe, Peter R. C., Buckley, Jonathan D., Bryan, Janet and Coates, Alison M.. 2015. "Effect of 12 weeks high oleic peanut consumption on cardio-metabolic risk factors and body composition." Nutrients. 7 (9), pp. 7381-7398. https://doi.org/10.3390/nu7095343Article
Effects of fish oil and curcumin supplementation on cerebrovascular function in older adults: A randomized controlled trial
Kuszewski, Julia C., Wong, Rachel H. X., Wood, Lisa G. and Howe, Peter R. C.. 2020. "Effects of fish oil and curcumin supplementation on cerebrovascular function in older adults: A randomized controlled trial." Nutrition Metabolism and Cardiovascular Diseases. 30 (4), pp. 625-633. https://doi.org/10.1016/j.numecd.2019.12.010Article
Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults
Howe, Peter R. C., Evans, Hamish M., Kuszewski, Julia C. and Wong, Rachel H. X.. 2018. "Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults." Nutrients. 10 (10), pp. 1-14. https://doi.org/10.3390/nu10101413Article
Effects of low-fat diets differing in protein and carbohydrate content on cardiometabolic risk factors during weight loss and weight maintenance in obese adults with type 2 diabetes
Watson, Nerylee, Dyer, Kathryn, Buckley, Jonathan, Brinkworth, Grant, Coates, Alison, Parfitt, Gaynor, Howe, Peter, Noakes, Manny and Murphy, Karen. 2016. "Effects of low-fat diets differing in protein and carbohydrate content on cardiometabolic risk factors during weight loss and weight maintenance in obese adults with type 2 diabetes." Nutrients. 8 (5). https://doi.org/10.3390/nu8050289Article
Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial
Sinn, Natalie, Milte, Catherine M., Street, Steven J., Buckley, Jonathan D., Coates, Alison M., Petkov, John and Howe, Peter R. C.. 2012. "Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial." The British Journal of Nutrition: an international journal of nutritional science. 107 (11), pp. 1682-1693. https://doi.org/10.1017/S0007114511004788Article
Effects of resveratrol on cognitive performance, mood and cerebrovascular function in post-menopausal women; a 14-week randomised placebo-controlled intervention trial
Evans, Hamish M., Howe, Peter R. C. and Wong, Rachel H. X.. 2017. "Effects of resveratrol on cognitive performance, mood and cerebrovascular function in post-menopausal women; a 14-week randomised placebo-controlled intervention trial." Nutrients. 9 (1). https://doi.org/10.3390/nu9010027Article
Effects of resveratrol supplementation on methotrexate chemotherapy‐induced bone loss
Lee, Alice M. C., Shandala, Tetyana, Soo, Pei Pei, Su, Yu-Wen, King, Tristan J., Chen, Ke-Ming, Howe, Peter R. and Xian, Cory J.. 2017. "Effects of resveratrol supplementation on methotrexate chemotherapy‐induced bone loss." Nutrients. 9 (3). https://doi.org/10.3390/nu9030255Article
Eicosapentaenoic and docosahexaenoic acids, cognition, and behavior in children with attention-deficit/hyperactivity disorder: A randomized controlled trial
Milte, Catherine M., Parletta, Natalie, Buckley, Jonathan D., Coates, Alison M., Young, Ross M. and Howe, Peter R. C.. 2012. "Eicosapentaenoic and docosahexaenoic acids, cognition, and behavior in children with attention-deficit/hyperactivity disorder: A randomized controlled trial." Nutrition. 28 (6), pp. 670-677. https://doi.org/10.1016/j.nut.2011.12.009Article
Evaluation of Cognitive Performance following Fish-Oil and Curcumin Supplementation in Middle-Aged and Older Adults with Overweight or Obesity
Kuszewski, Julia C., Howe, Peter R. C. and Wong, Rachel H. X.. 2020. "Evaluation of Cognitive Performance following Fish-Oil and Curcumin Supplementation in Middle-Aged and Older Adults with Overweight or Obesity." The Journal of Nutrition. 150 (12), pp. 3190-3199. https://doi.org/10.1093/jn/nxaa299Article
Factors influencing the likelihood of dietary compliance amongst people with diabetes
Andrews, Elizabeth. 2017. Factors influencing the likelihood of dietary compliance amongst people with diabetes. PhD Thesis Doctor of Philosophy. University of Southern Queensland. https://doi.org/10.26192/5c085eb1d8a89PhD Thesis
Fish oil supplementation reduces osteoarthritis-specific pain in older adults with overweight/obesity
Kuszewski, Julia C., Wong, Rachel H. X. and Howe, Peter R. C.. 2020. "Fish oil supplementation reduces osteoarthritis-specific pain in older adults with overweight/obesity." Rheumatology Advances in Practice. 4 (2), pp. 1-9. https://doi.org/10.1093/rap/rkaa036Article