A prospective study of the introduction of complementary foods in contemporary Australian infants: What, when and why?
Article
Article Title | A prospective study of the introduction of complementary foods in contemporary Australian infants: What, when and why? |
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ERA Journal ID | 16465 |
Article Category | Article |
Authors | Newby, Ruth M. (Author) and Davies, Peter S. W, (Author) |
Journal Title | Journal of Paediatrics and Child Health |
Journal Citation | 51 (2), pp. 186-191 |
Number of Pages | 6 |
Year | 2015 |
Publisher | John Wiley & Sons |
ISSN | 1034-4810 |
1440-1754 | |
Digital Object Identifier (DOI) | https://doi.org/10.1111/jpc.12699 |
Abstract | Aim: To accurately establish the extent to which breastfeeding exclusivity and duration and the introduction of foods other than breast milk are congruous with Australian infant feeding guidelines among a cohort of primiparous women and their infants in Australia. |
Keywords | breastfeeding; formula; infant food; maternal behaviour; weaning |
ANZSRC Field of Research 2020 | 420499. Midwifery not elsewhere classified |
321399. Paediatrics not elsewhere classified | |
321099. Nutrition and dietetics not elsewhere classified | |
420601. Community child health | |
Public Notes | Files associated with this item cannot be displayed due to copyright restrictions. |
Byline Affiliations | University of Queensland |
Institution of Origin | University of Southern Queensland |
https://research.usq.edu.au/item/q2wx6/a-prospective-study-of-the-introduction-of-complementary-foods-in-contemporary-australian-infants-what-when-and-why
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