321099. Nutrition and dietetics not elsewhere classified
| Title | 321099. Nutrition and dietetics not elsewhere classified |
|---|---|
| Parent | 3210. Nutrition and dietetics |
Latest research outputs
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Capsaicin: A Potential Treatment to Improve Cerebrovascular Function and Cognition in Obesity and Ageing
Thornton, Tammy, Mills, Dean and Bliss, Edward. 2023. "Capsaicin: A Potential Treatment to Improve Cerebrovascular Function and Cognition in Obesity and Ageing ." Nutrients. 15 (6). https://doi.org/10.3390/nu15061537Article
Long-term resveratrol supplementation improves pain perception, menopausal symptoms, and overall well-being in postmenopausal women: findings from a 24-month randomized, controlled, crossover trial
Zaw, Jay Jay Thaung, Howe, Peter R .C. and Wong, Rachel H. X.. 2021. "Long-term resveratrol supplementation improves pain perception, menopausal symptoms, and overall well-being in postmenopausal women: findings from a 24-month randomized, controlled, crossover trial." Menopause. 28 (1), pp. 40-49. https://doi.org/10.1097/GME.0000000000001643Article
Effects of fish oil and curcumin supplementation on cerebrovascular function in older adults: A randomized controlled trial
Kuszewski, Julia C., Wong, Rachel H. X., Wood, Lisa G. and Howe, Peter R. C.. 2020. "Effects of fish oil and curcumin supplementation on cerebrovascular function in older adults: A randomized controlled trial." Nutrition Metabolism and Cardiovascular Diseases. 30 (4), pp. 625-633. https://doi.org/10.1016/j.numecd.2019.12.010Article
Can Curcumin Counteract Cognitive Decline? Clinical Trial Evidence and Rationale for Combining ω-3 Fatty Acids with Curcumin
Kuszewski, Julia Christina, Wong, Rachel Heloise Xiwen and Howe, Peter Ranald Charles. 2018. "Can Curcumin Counteract Cognitive Decline? Clinical Trial Evidence and Rationale for Combining ω-3 Fatty Acids with Curcumin." Advances in Nutrition. 9 (2), pp. 105-113. https://doi.org/10.1093/advances/nmx013Article
Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial
Watson, Nerylee Ann, Dyer, Kathryn Ann, Buckley, Jonathan David, Brinkworth, Grant David, Coates, Alison Mary, Parfitt, Gaynor, Howe, Peter Ranald Charles, Noakes, Manny and Murphy, Karen Joy. 2018. "Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial." Nutrition Journal. 17, pp. 1-12. https://doi.org/10.1186/s12937-018-0367-5Article
Reductions in food cravings are similar with low-fat weight loss diets differing in protein and carbohydrate in overweight and obese adults with type 2 diabetes: A randomized clinical trial
Watson, Nerylee A., Dyer, Kathryn A., Buckley, Jonathan D., Brinkworth, Grant D., Coates, Alison M., Parfitt, Gaynor, Howe, Peter R. C., Noakes, Manny and Murphy, Karen J.. 2018. "Reductions in food cravings are similar with low-fat weight loss diets differing in protein and carbohydrate in overweight and obese adults with type 2 diabetes: A randomized clinical trial." Nutrition Research. 57, pp. 56-66. https://doi.org/10.1016/j.nutres.2018.05.005Article
Postmenopausal health interventions: Time to move on from the Women’s Health Initiative?
Zaw, Jay Jay Thaung, Howe, Peter Ranald Charles and Wong, Rachel Heloise Xiwen. 2018. "Postmenopausal health interventions: Time to move on from the Women’s Health Initiative?" Ageing Research Reviews. 48, pp. 79-86. https://doi.org/10.1016/j.arr.2018.10.005Article
Fish oil supplementation reduces osteoarthritis-specific pain in older adults with overweight/obesity
Kuszewski, Julia C., Wong, Rachel H. X. and Howe, Peter R. C.. 2020. "Fish oil supplementation reduces osteoarthritis-specific pain in older adults with overweight/obesity." Rheumatology Advances in Practice. 4 (2), pp. 1-9. https://doi.org/10.1093/rap/rkaa036Article
Sustained Cerebrovascular and Cognitive Benefits of Resveratrol in Postmenopausal Women
Zaw, Jay Jay Thaung, Howe, Peter R. C. and Wong, Rachel H. X.. 2020. "Sustained Cerebrovascular and Cognitive Benefits of Resveratrol in Postmenopausal Women." Nutrients. 12 (3), pp. 1-14. https://doi.org/10.3390/nu12030828Article
An Exploratory Analysis of Changes in Mental Wellbeing Following Curcumin and Fish Oil Supplementation in Middle-Aged and Older Adults
Kuszewski, Julia C., Howe, Peter R. C. and Wong, Rachel H. X.. 2020. "An Exploratory Analysis of Changes in Mental Wellbeing Following Curcumin and Fish Oil Supplementation in Middle-Aged and Older Adults." Nutrients. 12 (10), pp. 1-13. https://doi.org/10.3390/nu12102902Article
Evaluation of Cognitive Performance following Fish-Oil and Curcumin Supplementation in Middle-Aged and Older Adults with Overweight or Obesity
Kuszewski, Julia C., Howe, Peter R. C. and Wong, Rachel H. X.. 2020. "Evaluation of Cognitive Performance following Fish-Oil and Curcumin Supplementation in Middle-Aged and Older Adults with Overweight or Obesity." The Journal of Nutrition. 150 (12), pp. 3190-3199. https://doi.org/10.1093/jn/nxaa299Article
Long-term effects of resveratrol on cognition, cerebrovascular function and cardio-metabolic markers in postmenopausal women: A 24-month randomised, double-blind, placebo-controlled, crossover study
Zaw, Jay Jay Thaung, Howe, Peter R. C. and Wong, Rachel H. X.. 2021. "Long-term effects of resveratrol on cognition, cerebrovascular function and cardio-metabolic markers in postmenopausal women: A 24-month randomised, double-blind, placebo-controlled, crossover study." Clinical Nutrition. 40 (3), pp. 820-829. https://doi.org/10.1016/j.clnu.2020.08.025Article
Correction: Howe et al. Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults
Howe, Peter R. C., Evans, Hamish M., Kuszewski, Julia C. and Wong, Rachel H. X.. 2019. "Correction: Howe et al. Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults." Nutrients. 11 (5), pp. -1. https://doi.org/10.3390/nu11051043Article
Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults
Howe, Peter R. C., Evans, Hamish M., Kuszewski, Julia C. and Wong, Rachel H. X.. 2018. "Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults." Nutrients. 10 (10), pp. 1-14. https://doi.org/10.3390/nu10101413Article
Regular Supplementation With Resveratrol Improves Bone Mineral Density in Postmenopausal Women: A Randomized, Placebo-Controlled Trial
Wong, Rachel H. X., Zaw, Jay Jay Thaung, Xian, Cory J. and Howe, Peter R. C.. 2020. "Regular Supplementation With Resveratrol Improves Bone Mineral Density in Postmenopausal Women: A Randomized, Placebo-Controlled Trial." Journal of Bone and Mineral Research. 35 (11), pp. 2121-2131. https://doi.org/10.1002/jbmr.4115Article
Resveratrol Counteracts Insulin Resistance—Potential Role of the Circulation
Wong, Rachel H. X. and Howe, Peter R. C.. 2018. "Resveratrol Counteracts Insulin Resistance—Potential Role of the Circulation." Nutrients. 10 (9), pp. 1-10. https://doi.org/10.3390/nu10091160Article
Algae provide options for improved treatment of metabolic syndrome
du Preez, Ryan. 2019. Algae provide options for improved treatment of metabolic syndrome. PhD Thesis Doctor of Philosophy. University of Southern Queensland. https://doi.org/10.26192/bn0p-yb02PhD Thesis
A multi-targeted treatment approch to cancer cachexia: Auckland's Cancer Cachexia evaluating Resistance Training (ACCeRT) trial
Rogers, Elaine S., Sasidharan, Rita, Sequeira, Graeme M., Wood, Matthew R., Bird, Stephen P., Keogh, Justin W.L., Arroll, Bruce, Stewart, Joanna and MacLeod, Roderick D.. 2020. "A multi-targeted treatment approch to cancer cachexia: Auckland's Cancer Cachexia evaluating Resistance Training (ACCeRT) trial." JCSM Rapid Communications. 3 (1), pp. 11-24. https://doi.org/10.1002/rco2.10Article
Nutritional knowledge of youth academy athletes
Bird, Stephen P. and Rushton, Benjamin D.. 2020. "Nutritional knowledge of youth academy athletes." BMC Nutrition. 6, pp. 1-8. https://doi.org/10.1186/s40795-020-00360-9Article
The Effect of Orally Dosed Levagen+™ (palmitoylethanolamide) on Exercise Recovery in Healthy Males—A Double-Blind, Randomized, Placebo-Controlled Study
Mallard, Alistair, Briskey, David, Richards, Andrew, Mills, Dean and Rao, Amanda. 2020. "The Effect of Orally Dosed Levagen+™ (palmitoylethanolamide) on Exercise Recovery in Healthy Males—A Double-Blind, Randomized, Placebo-Controlled Study." Nutrients. 12 (3), pp. 1-13. https://doi.org/10.3390/nu12030596Article
Dietary saturated fatty acids modulate pain behaviour in trauma-induced osteoarthritis in rats
Sekar, Sunderajhan, Panchal, Sunil K., Ghattamaneni, Naga K. R., Brown, Lindsay, Crawford, Ross, Xiao, Yin and Prasadam, Indira. 2020. "Dietary saturated fatty acids modulate pain behaviour in trauma-induced osteoarthritis in rats." Nutrients. 12 (2). https://doi.org/10.3390/nu12020509Article
Sugar-sweetened beverage intake and relative weight gain among South African adults living in resource-poor communities: longitudinal data from the STOP-SA study
Okop, K. J., Lambert, E. V., Alaba, O., Levitt, N. S., Luke, A., Dugas, L., Dover, R. V. H., Kroff, J., Micklesfield, L. K., Kolbe-Alexander, T. L., Warren, Smit, Dugmore, H., Bobrow, K., Odunitan-Wayas, F. A. and Puone, T.. 2019. "Sugar-sweetened beverage intake and relative weight gain among South African adults living in resource-poor communities: longitudinal data from the STOP-SA study." International Journal of Obesity. 43 (3), pp. 603-614. https://doi.org/10.1038/s41366-018-0216-9Article
Achacha (Garcinia humilis) Rind Improves Cardiovascular Function in Rats with Diet-Induced Metabolic Syndrome
John, Oliver D., Wanyonyi, Stephen, Mouatt, Peter, Panchal, Sunil K. and Brown, Lindsay. 2018. "Achacha (Garcinia humilis) Rind Improves Cardiovascular Function in Rats with Diet-Induced Metabolic Syndrome." Nutrients. 10 (10), pp. 1-15. https://doi.org/10.3390/nu10101425Article
Factors influencing the likelihood of dietary compliance amongst people with diabetes
Andrews, Elizabeth. 2017. Factors influencing the likelihood of dietary compliance amongst people with diabetes. PhD Thesis Doctor of Philosophy. University of Southern Queensland. https://doi.org/10.26192/5c085eb1d8a89PhD Thesis
Kappaphycus alvarezii as a food supplement prevents diet-induced metabolic syndrome in rats
Wanyonyi, Stephen, du Preez, Ryan, Brown, Lindsay, Paul, Nicholas A. and Panchal, Sunil K.. 2017. "Kappaphycus alvarezii as a food supplement prevents diet-induced metabolic syndrome in rats." Nutrients. 9 (11). https://doi.org/10.3390/nu9111261Article
Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial
Sinn, Natalie, Milte, Catherine M., Street, Steven J., Buckley, Jonathan D., Coates, Alison M., Petkov, John and Howe, Peter R. C.. 2012. "Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial." The British Journal of Nutrition: an international journal of nutritional science. 107 (11), pp. 1682-1693. https://doi.org/10.1017/S0007114511004788Article
Metabolic health benefits of long-chain omega-3 polyunsaturated fatty acids
Howe, Peter and Buckley, Jon. 2014. "Metabolic health benefits of long-chain omega-3 polyunsaturated fatty acids." Military Medicine: international journal of AMSUS. 179 (11), pp. 138-143. https://doi.org/10.7205/MILMED-D-14-00154Article
Resveratrol supplementation reduces pain experience by postmenopausal women
Wong, Rachel H. X., Evans, Hamish M. and Howe, Peter R. C.. 2017. "Resveratrol supplementation reduces pain experience by postmenopausal women." Menopause. 24 (8), pp. 916-922. https://doi.org/10.1097/GME.0000000000000861Article
Individual, behavioural and home environmental factors associated with eating behaviours in young adolescents
Pearson, Natalie, Griffiths, Paula, Biddle, Stuart J. H., Johnston, Julie P. and Haycraft, Emma. 2017. "Individual, behavioural and home environmental factors associated with eating behaviours in young adolescents." Appetite. 112, pp. 35-43. https://doi.org/10.1016/j.appet.2017.01.001Article
Sedentary behaviour and adiposity in youth: a systematic review of reviews and analysis of causality
Biddle, Stuart J. H., Garcia Bengoechea, Enrique and Wiesner, Glen. 2017. "Sedentary behaviour and adiposity in youth: a systematic review of reviews and analysis of causality." International Journal of Behavioral Nutrition and Physical Activity. 14 (1). https://doi.org/10.1186/s12966-017-0497-8Article
Impact of cocoa flavanols on cardiovascular health: additional consideration of dose and food matrix [Letter to the Editor]
Davison, Kade and Howe, Peter R. C.. 2017. "Impact of cocoa flavanols on cardiovascular health: additional consideration of dose and food matrix [Letter to the Editor]." Phytotherapy Research. 31 (1), pp. 165-166. https://doi.org/10.1002/ptr.5729Letter
Effects of resveratrol supplementation on methotrexate chemotherapy‐induced bone loss
Lee, Alice M. C., Shandala, Tetyana, Soo, Pei Pei, Su, Yu-Wen, King, Tristan J., Chen, Ke-Ming, Howe, Peter R. and Xian, Cory J.. 2017. "Effects of resveratrol supplementation on methotrexate chemotherapy‐induced bone loss." Nutrients. 9 (3). https://doi.org/10.3390/nu9030255Article
Effects of resveratrol on cognitive performance, mood and cerebrovascular function in post-menopausal women; a 14-week randomised placebo-controlled intervention trial
Evans, Hamish M., Howe, Peter R. C. and Wong, Rachel H. X.. 2017. "Effects of resveratrol on cognitive performance, mood and cerebrovascular function in post-menopausal women; a 14-week randomised placebo-controlled intervention trial." Nutrients. 9 (1). https://doi.org/10.3390/nu9010027Article
Saturated fatty acids, linseed components and high amylose wheat in attenuation of diet-induced metabolic syndrome
Shafie, Siti Raihanah binti. 2017. Saturated fatty acids, linseed components and high amylose wheat in attenuation of diet-induced metabolic syndrome. PhD Thesis Doctor of Philosophy. University of Southern Queensland.PhD Thesis
Dairy consumption and working memory performance in overweight and obese adults
Crichton, Georgina E., Murphy, Karen J., Howe, Peter R. C., Buckley, Jonathan D. and Bryan, Janet. 2012. "Dairy consumption and working memory performance in overweight and obese adults." Appetite. 59 (1), pp. 34-40. https://doi.org/10.1016/j.appet.2012.03.019Article
Long-term dietary intervention trials: critical issues and challenges
Crichton, Georgina E., Howe, Peter R. C., Buckley, Jonathan D., Coates, Alison M., Murphy, Karen J. and Bryan, Janet. 2012. "Long-term dietary intervention trials: critical issues and challenges." Trials. 13. https://doi.org/10.1186/1745-6215-13-111Article
Nut consumption for vascular health and cognitive function
Barbour, Jayne A., Howe, Peter R. C., Buckley, Jonathan D., Bryan, Janet and Coates, Alison M.. 2014. "Nut consumption for vascular health and cognitive function." Nutrition Research Reviews. 27 (1), pp. 131-158. https://doi.org/10.1017/S0954422414000079Article
Paucity of evidence for a relationship between long-chain omega-3 fatty acid intake and chronic obstructive pulmonary disease: a systematic review
Fulton, Ashley S., Hill, Alison M., Williams, Marie T., Howe, Peter R. C. and Coates, Alison M.. 2015. "Paucity of evidence for a relationship between long-chain omega-3 fatty acid intake and chronic obstructive pulmonary disease: a systematic review." Nutrition Reviews. 73 (9), pp. 612-623. https://doi.org/10.1093/nutrit/nuv017Article
Obesity: the new childhood disability?
Tsiros, M. D., Coates, A. M., Howe, P. R. C., Grimshaw, P. N. and Buckley, J. D.. 2011. "Obesity: the new childhood disability?" Obesity Reviews. 12 (1), pp. 26-36. https://doi.org/10.1111/j.1467-789X.2009.00706.xArticle
Proximal correlates of metabolic phenotypes during 'at-risk' and 'case' stages of the metabolic disease continuum
Haren, M. T., Misan, G., Grant, J. F., Buckley, J. D., Howe, P. R. C., Taylor, A. W., Newbury, J. and McDermott, R. A.. 2012. "Proximal correlates of metabolic phenotypes during 'at-risk' and 'case' stages of the metabolic disease continuum." Nutrition and Diabetes. 2, pp. 1-11. https://doi.org/10.1038/nutd.2011.20Article