Novelty on using waste cooking oil as bitumen rejuvenator
Paper
Paper/Presentation Title | Novelty on using waste cooking oil as bitumen rejuvenator |
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Presentation Type | Paper |
Authors | Zargar, M., Ahmadinia, E., Asli, H., Karim, M. R. and Karimi, A. |
Journal or Proceedings Title | Proceedings of the 7th International Conference on Maintenance and Rehabilitation of Pavements and Technological Control (MAIREPAV 2012) |
Number of Pages | 7 |
Year | 2012 |
Place of Publication | New Zealand |
Conference/Event | 7th International Conference on Maintenance and Rehabilitation of Pavements and Technological Control (MAIREPAV 2012) |
Event Details | 7th International Conference on Maintenance and Rehabilitation of Pavements and Technological Control (MAIREPAV 2012) Delivery Online Event Date 28 to end of 30 Aug 2012 Event Location New Zealand |
Abstract | This paper investigates the novelty of using waste cooking oil (WCO), which is frequently found as a polluting waste material in landfills and rivers from the food industry, to rejuvenate the bituminous binder. The physical properties of the original bitumen, aged bitumen, rejuvenated bitumen and aged WCO rejuvenated bitumen were measured and compared by the conventional bitumen binder tests including softening point, penetration and Brookfield viscosity, and dynamic shear rheometer (DSR). In general, the results showed that the aged bitumen was rejuvenated by the WCO due to a change in its physical and rheological properties, which resemble the physical and rheological properties of original bitumen (80/100). |
Keywords | Binders; Cooking; Oil shale; Oils and fats; Rheology; Thermal processing (foods) |
Public Notes | There are no files associated with this item. |
Byline Affiliations | University of Malaya, Malaysia |
Library Services |
https://research.usq.edu.au/item/w7536/novelty-on-using-waste-cooking-oil-as-bitumen-rejuvenator
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