Effects of free-air CO2 enrichment (FACE) on N, P and K uptake of soybean in northern China

Article


Hao, Xingyu, Li, Ping, Han, Xue, Norton, R. M., Lam, S. K., Zong, Yuzeng, Sun, Ming, Lin, Erda and Gao, Zhiqiang. 2016. "Effects of free-air CO2 enrichment (FACE) on N, P and K uptake of soybean in northern China." Agricultural and Forest Meteorology. 218-219, pp. 261-266. https://doi.org/10.1016/j.agrformet.2015.12.061
Article Title

Effects of free-air CO2 enrichment (FACE) on N, P and K uptake of soybean in northern China

ERA Journal ID1951
Article CategoryArticle
AuthorsHao, Xingyu (Author), Li, Ping (Author), Han, Xue (Author), Norton, R. M. (Author), Lam, S. K. (Author), Zong, Yuzeng (Author), Sun, Ming (Author), Lin, Erda (Author) and Gao, Zhiqiang (Author)
Journal TitleAgricultural and Forest Meteorology
Journal Citation218-219, pp. 261-266
Number of Pages6
Year2016
Place of PublicationNetherlands
ISSN0168-1923
1873-2240
Digital Object Identifier (DOI)https://doi.org/10.1016/j.agrformet.2015.12.061
Web Address (URL)http://www.sciencedirect.com/science/article/pii/S0168192315300228
Abstract

The objective of this study was to investigate the effect of elevated (550 ± 19 µmol mol−1) [CO2] on uptakeand utilization of nitrogen (N), phosphorus (P) and potassium (K) by soybean (Glycine max (L.) Merr) atthe free-air carbon dioxide enrichment (FACE) experimental facility in northern China. The above-ground biomass and root biomass were significantly increased under elevated [CO2]. Elevated [CO2] significantlydecreased the N concentration of the above-ground part at the beginning bloom (R1) stage, but had noeffect at the beginning pod (R3), beginning seed (R5) or harvest stage. The concentration of ureide inthe upper most fully-expanded leaf was not significantly affected by elevated [CO2] at any growth stage.Elevated [CO2] increased P concentration of the above-ground plant parts at the R1 and R5 stages, butdid not affect P concentration at the R3 stage or at harvest. However, K concentration of the above-ground plant parts and root was not affected by elevated [CO2] at any growth stage. At harvest, elevated [CO2] significantly increased N, P and K uptake in soybean seed. Results indicate that more N, P and Kfertilizers may be required to maintain the availability of these elements in the soil for soybean underfuture elevated [CO2] environments.

Keywordsfree-air carbon dioxide enrichment (FACE); Biomass; N, P, K uptake; soybean
ANZSRC Field of Research 2020419999. Other environmental sciences not elsewhere classified
300299. Agriculture, land and farm management not elsewhere classified
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Byline AffiliationsShanxi Agricultural University, China
Chinese Academy of Agricultural Sciences, China
International Plant Nutrition Institute, Australia
University of Melbourne
Institution of OriginUniversity of Southern Queensland
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