321004. Nutritional science
| Title | 321004. Nutritional science |
|---|---|
| Parent | 3210. Nutrition and dietetics |
Latest research outputs
Sort by Date Title
Obesity-associated metabolic syndrome spontaneously induces infiltration of pro-inflammatory macrophage in synovium and promotes osteoarthritis
Sun, Antonia RuJia, Panchal, Sunil K., Friis, Thor, Sekar, Sunderajhan, Crawford, Ross, Brown, Lindsay, Xiao, Yin and Prasadam, Indira. 2017. "Obesity-associated metabolic syndrome spontaneously induces infiltration of pro-inflammatory macrophage in synovium and promotes osteoarthritis." PLoS One. 12 (8), pp. 1-22. https://doi.org/10.1371/journal.pone.0183693Article
Inulin oligofructose attenuates metabolic syndrome in high-carbohydrate, high-fat diet-fed rats
Kumar, Senthil A., Ward, Leigh C. and Brown, Lindsay. 2016. "Inulin oligofructose attenuates metabolic syndrome in high-carbohydrate, high-fat diet-fed rats." The British Journal of Nutrition: an international journal of nutritional science. 116 (9), pp. 1502-1511. https://doi.org/10.1017/s0007114516003627Article
The flavonoid rutin improves kidney and heart structure and function in an adenine-induced rat model of chronic kidney disease
Diwan, Vishal, Brown, Lindsay and Gobe, Glenda C. 2017. "The flavonoid rutin improves kidney and heart structure and function in an adenine-induced rat model of chronic kidney disease." Journal of Functional Foods. 33, pp. 85-93. https://doi.org/10.1016/j.jff.2017.03.012Article
Anthocyanins in chokeberry and purple maize attenuate diet-induced metabolic syndrome in rats
Bhaswant, Maharshi, Shafie, Siti Raihanah, Mathai, Michael L., Mouatt, Peter and Brown, Lindsay. 2017. "Anthocyanins in chokeberry and purple maize attenuate diet-induced metabolic syndrome in rats." Nutrition. 41, pp. 24-31. https://doi.org/10.1016/j.nut.2016.12.009Article
Saturated fatty acids induce development of both metabolic syndrome and osteoarthritis in rats
Sekar, Sunderajhan, Shafie, Siti Raihanah, Prasadam, Indira, Crawford, Ross, Panchal, Sunil K., Brown, Lindsay and Xiao, Yin. 2017. "Saturated fatty acids induce development of both metabolic syndrome and osteoarthritis in rats." Scientific Reports. 7. https://doi.org/10.1038/srep46457Article
There is no association between the omega-3 index and depressive symptoms in patients with heart disease who are low fish consumers
Cai, Shaoxin, Coates, Alison M., Buckley, Jonathan D., Berry, Narelle M., Burres, Lisa, Beltrame, John, Howe, Peter R. C. and Schrader, Geoffrey. 2017. "There is no association between the omega-3 index and depressive symptoms in patients with heart disease who are low fish consumers." Heart Lung and Circulation. 26 (3), pp. 276-284. https://doi.org/10.1016/j.hlc.2016.07.003Article
Polyunsaturated fatty acids, cognition and literacy in children with ADHD with and without learning difficulties
Milte, Catherine M., Sinn, Natalie, Buckley, Jonathan D., Coates, Alison M., Young, Ross M. and Howe, Peter R. C.. 2011. "Polyunsaturated fatty acids, cognition and literacy in children with ADHD with and without learning difficulties." Journal of Child Health Care. 15 (4), pp. 299-311. https://doi.org/10.1177/1367493511403953Article
Increased erythrocyte eicosapentaenoic acid and docosahexaenoic acid are associated with improved attention and behavior in children with adhd in a randomized controlled three-way crossover trial
Milte, Catherine M., Parletta, Natalie, Buckley, Jonathan D., Coates, Alison M., Young, Ross M. and Howe, Peter R. C.. 2015. "Increased erythrocyte eicosapentaenoic acid and docosahexaenoic acid are associated with improved attention and behavior in children with adhd in a randomized controlled three-way crossover trial." Journal of Attention Disorders. 19 (11), pp. 954-964. https://doi.org/10.1177/1087054713510562Article
Food groups and fatty acids associated with self-reported depression: An analysis from the Australian National Nutrition and Health Surveys
Meyer, Barbara J., Kolanu, Nithin, Griffiths, David A., Grounds, Ben, Howe, Peter R. C. and Kreis, Irene A.. 2013. "Food groups and fatty acids associated with self-reported depression: An analysis from the Australian National Nutrition and Health Surveys." Nutrition. 29 (7-8), pp. 1042-1047. https://doi.org/10.1016/j.nut.2013.02.006Article
Chronic effects of a wild green oat extract supplementation on cognitive performance in older adults: a randomised, double-blind, placebo-controlled, crossover trial
Wong, Rachel H. X., Howe, Peter R. C., Bryan, Janet, Coates, Alison M., Buckley, Jonathan D. and Berry, Narelle M.. 2012. "Chronic effects of a wild green oat extract supplementation on cognitive performance in older adults: a randomised, double-blind, placebo-controlled, crossover trial." Nutrients. 4 (5), pp. 331-342. https://doi.org/10.3390/nu4050331Article
Effects of eating fresh lean pork on cardiometabolic health parameters
Murphy, Karen J., Thomson, Rebecca L., Coates, Alison M., Buckley, Jonathan D. and Howe, Peter R. C.. 2012. "Effects of eating fresh lean pork on cardiometabolic health parameters." Nutrients. 4 (7), pp. 711-723. https://doi.org/10.3390/nu4070711Article
Acknowledgment of reviewers
Howe, Peter. 2012. "Acknowledgment of reviewers." Nutrients. 4 (3), pp. 151-153. https://doi.org/10.3390/nu4030151Article
The Australian paradox
Howe, Peter. 2012. "The Australian paradox." Nutrients. 4 (4), p. 258. https://doi.org/10.3390/nu4040258Article
Increases in plasma lutein through supplementation are correlated with increases in physical activity and reductions in sedentary time in older adults
Thomson, Rebecca L., Coates, Alison M., Howe, Peter R. C., Bryan, Janet, Matsumoto, Megumi and Buckley, Jonathan D.. 2014. "Increases in plasma lutein through supplementation are correlated with increases in physical activity and reductions in sedentary time in older adults." Nutrients. 6 (3), pp. 974-984. https://doi.org/10.3390/nu6030974Article
Linseed as a functional food for the management of obesity
Shafie, Siti Raihanah, Poudyal, Hemant, Panchal, Sunil K. and Brown, Lindsay. 2016. "Linseed as a functional food for the management of obesity." Hegde, Mahabaleshwar V., Zanwar, Anand Arvind and Adekar, Sharad P. (ed.) Omega-3 fatty acids: keys to nutritional health. Switzerland. Springer. pp. 173-187Edited book (chapter)
Prevalence of diabetes and impaired glucose metabolism in younger 'at risk' UK adults: Insights from the STAND programme of research
Wilmot, E. G., Edwardson, C. L., Biddle, S. J. H., Gorely, T., Henson, J., Khunti, K., Nimmo, M. A., Yates, T. and Davies, M. J.. 2013. "Prevalence of diabetes and impaired glucose metabolism in younger 'at risk' UK adults: Insights from the STAND programme of research." Diabetic Medicine. 30 (6), pp. 671-675. https://doi.org/10.1111/dme.12173Article
Selenium, vanadium, and chromium as micronutrients to improve metabolic syndrome
Panchal, Sunil K., Wanyonyi, Stephen and Brown, Lindsay. 2017. "Selenium, vanadium, and chromium as micronutrients to improve metabolic syndrome." Current Hypertension Reports. 19 (3), pp. 10-20. https://doi.org/10.1007/s11906-017-0701-xArticle
The impact of diet counselling on Type 2 Diabetes Mellitus: an Indian case study
Krishnan, Dharini, Gururajan, Raj, Hafeez-Baig, Abdul, Kondalasamy-Chennakesavan, Srinivas, Wickramasinghe, Nilmini and Gururajan, Rashmi. 2015. "The impact of diet counselling on Type 2 Diabetes Mellitus: an Indian case study." Journal of Diabetes and Metabolism. 6 (10). https://doi.org/10.4172/2155-6156.1000610Article
Anti-inflammatory γ- and δ-tocotrienols improve cardiovascular, liver and metabolic function in diet-induced obese rats
Wong, Weng-Yew, Ward, Leigh C., Fong, Chee Wai, Yap, Wei Ney and Brown, Lindsay. 2017. "Anti-inflammatory γ- and δ-tocotrienols improve cardiovascular, liver and metabolic function in diet-induced obese rats." European Journal of Nutrition. 56 (1), pp. 133-150. https://doi.org/10.1007/s00394-015-1064-1Article
Nutrient and immune sensing are obligate pathways in metabolism, immunity, and disease
Iyer, Abishek, Brown, Lindsay, Whitehead, Jonathan P., Prins, Johannes B. and Fairlie, David P.. 2015. "Nutrient and immune sensing are obligate pathways in metabolism, immunity, and disease." The FASEB Journal. 29 (9), pp. 3612-25. https://doi.org/10.1096/fj.15-271155Article
Modulation of tissue fatty acids by l-carnitine attenuates metabolic syndrome in diet-induced obese rats
Panchal, Sunil K., Poudyal, Hemant, Ward, Leigh C., Waanders, Jennifer and Brown, Lindsay. 2015. "Modulation of tissue fatty acids by l-carnitine attenuates metabolic syndrome in diet-induced obese rats." Food and Function. 6 (8), pp. 2496-2506. https://doi.org/10.1039/C5FO00480BArticle
Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats
Bhaswant, Maharshi, Fanning, Kent, Netzel, Michael, Mathai, Michael L., Panchal, Sunil K. and Brown, Lindsay. 2015. "Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats." Pharmacological Research. 102, pp. 208-217. https://doi.org/10.1016/j.phrs.2015.10.006Article
Green and black cardamom in a diet-induced rat model of metabolic syndrome
Bhaswant, Maharshi, Poudyal, Hemant, Mathai, Michael L., Ward, Leigh C., Mouatt, Peter and Brown, Lindsay. 2015. "Green and black cardamom in a diet-induced rat model of metabolic syndrome." Nutrients. 7 (9), pp. 7691-7707. https://doi.org/10.3390/nu7095360Article
Mechanisms of enhanced insulin secretion and sensitivity with n-3 unsaturated fatty acids
Bhaswant, Maharshi, Poudyal, Hemant and Brown, Lindsay. 2015. "Mechanisms of enhanced insulin secretion and sensitivity with n-3 unsaturated fatty acids." Journal of Nutritional Biochemistry. 26 (6), pp. 571-584. https://doi.org/10.1016/j.jnutbio.2015.02.001Article
Functional foods as potential therapeutic options for metabolic syndrome
Brown, L., Poudyal, H. and Panchal, S. K.. 2015. "Functional foods as potential therapeutic options for metabolic syndrome." Obesity Reviews. 16 (11), pp. 914-941. https://doi.org/10.1111/obr.12313Article
Should the pharmacological actions of dietary fatty acids in cardio-metabolic disorders be classified based on biological or chemical function?
Poudyal, Hemant and Brown, Lindsay. 2015. "Should the pharmacological actions of dietary fatty acids in cardio-metabolic disorders be classified based on biological or chemical function?" Progress in Lipid Research. 59, pp. 172-200. https://doi.org/10.1016/j.plipres.2015.07.002Article
Induction of metabolic syndrome by excess fructose consumption
Wong, Weng-Yew and Brown, Lindsay. 2014. "Induction of metabolic syndrome by excess fructose consumption." Turan, Belma and Dhalla, Naranjan S. (ed.) Diabetic cardiomyopathy: biochemical and molecular mechanisms. New York, NY. United States. Springer. pp. 41-63Edited book (chapter)
A green algae mixture of Scenedesmus and Schroederiella attenuates obesity-linked metabolic syndrome in rats
Kumar, Senthil Arun, Magnusson, Marie, Ward, Leigh C., Paul, Nicholas A. and Brown, Lindsay. 2015. "A green algae mixture of Scenedesmus and Schroederiella attenuates obesity-linked metabolic syndrome in rats." Nutrients. 7 (4), pp. 2771-2787. https://doi.org/10.3390/nu7042771Article
Prebiotics in obesity
Carnahan, S., Balzer, A., Panchal, S. K. and Brown, L.. 2014. "Prebiotics in obesity." Panminerva Medica. 56 (2), pp. 165-175.Article
Effects of red pitaya juice supplementation on cardiovascular and hepatic changes in high-carbohydrate, high-fat diet-induced metabolic syndrome rats
Ramli, Nurul Shazini, Brown, Lindsay, Ismail, Patimah and Rahmat, Asmah. 2014. "Effects of red pitaya juice supplementation on cardiovascular and hepatic changes in high-carbohydrate, high-fat diet-induced metabolic syndrome rats." BMC Complementary Medicine and Therapies. 14, pp. 189-198. https://doi.org/10.1186/1472-6882-14-189Article
Body mass index on outcomes of nulliparous singleton pregnancies in Brunei Darussalam
Htwe, Ohn, Coates, Patrick Desmond, Wint, Zaw, Win, Sandar, Bidin, Herni and Chong, Vue Heng. 2013. "Body mass index on outcomes of nulliparous singleton pregnancies in Brunei Darussalam." Brunei International Medical Journal. 9 (5), pp. 307-314.Article
Food as medicine [Introduction]
Panchal, Sunil K., Ward, Leigh C. and Brown, Lindsay. 2013. "Food as medicine [Introduction]." Canadian Journal of Physiology and Pharmacology. 91 (6), pp. 503-503. https://doi.org/10.1139/cjpp-2013-0147Notes or commentaries
Diet-induced obesity, adipose inflammation, and metabolic dysfunction correlating with PAR2 expression are attenuated by PAR2 antagonism
Lim, Junxian, Iyer, Abishek, Liu, Ligong, Suen, Jacky Y., Lohman, Rink-Jan, Seow, Vernon, Yau, Mei-Kwan, Brown, Lindsay and Fairlie, David P.. 2013. "Diet-induced obesity, adipose inflammation, and metabolic dysfunction correlating with PAR2 expression are attenuated by PAR2 antagonism." The FASEB Journal. 27 (12), pp. 4757-4767. https://doi.org/10.1096/fj.13-232702Article
Seaweeds as potential therapeutic interventions for the metabolic syndrome
Kumar, Senthil Arun and Brown, Lindsay. 2013. "Seaweeds as potential therapeutic interventions for the metabolic syndrome." Reviews in Endocrine and Metabolic Disorders. 14 (3), pp. 299-308. https://doi.org/10.1007/s11154-013-9254-8Article
Adenine-induced chronic kidney and cardiovascular damage in rats
Diwan, Vishal, Mistry, Anand, Gobe, Glenda and Brown, Lindsay. 2013. "Adenine-induced chronic kidney and cardiovascular damage in rats." Journal of Pharmacological and Toxicological Methods. 68 (2), pp. 197-207. https://doi.org/10.1016/j.vascn.2013.05.006Article
Chronic l-arginine treatment improves metabolic, cardiovascular and liver complications in diet-induced obesity in rats
Alam, Md. Ashraful, Kauter, Kathleen, Withers, Kerry, Sernia, Conrad and Brown, Lindsay. 2013. "Chronic l-arginine treatment improves metabolic, cardiovascular and liver complications in diet-induced obesity in rats." Food and Function. 4 (1), pp. 83-91. https://doi.org/10.1039/c2fo30096fArticle
Naringin improves diet-induced cardiovascular dysfunction and obesity in high carbohydrate, high fat diet-fed rats
Alam, Md. Ashraful, Kauter, Kathleen and Brown, Lindsay. 2013. "Naringin improves diet-induced cardiovascular dysfunction and obesity in high carbohydrate, high fat diet-fed rats." Nutrients. 5 (3), pp. 637-650. https://doi.org/10.3390/nu5030637Article
C5aR and C3aR antagonists each inhibit diet-induced obesity, metabolic dysfunction, and adipocyte and macrophage signaling
Lim, Junxian, Iyer, Abishek, Suen, Jacky Y., Seow, Vernon, Reid, Robert C., Brown, Lindsay and Fairlie, David P.. 2013. "C5aR and C3aR antagonists each inhibit diet-induced obesity, metabolic dysfunction, and adipocyte and macrophage signaling." The FASEB Journal. 27 (2), pp. 822-831. https://doi.org/10.1096/fj.12-220582Article
Ferulic acid improves cardiovascular and kidney structure and function in hypertensive rats
Alam, Md. Ashraful, Sernia, Conrad and Brown, Lindsay. 2013. "Ferulic acid improves cardiovascular and kidney structure and function in hypertensive rats." Journal of Cardiovascular Pharmacology. 61 (3), pp. 240-249. https://doi.org/10.1097/FJC.0b013e31827cb600Article
Responses to oleic, linoleic and alpha linolenic acids in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats
Poudyal, Hemant, Kumar, Senthil A., Iyer, Aarjit, Waanders, Jennifer, Ward, Leigh C. and Brown, Lindsay. 2013. "Responses to oleic, linoleic and alpha linolenic acids in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats." Journal of Nutritional Biochemistry. 24 (7), pp. 1381-1392. https://doi.org/10.1016/j.jnutbio.2012.11.006Article