Impact of zinc on yeast membranes and cell physiology during brewing fermentations
Paper
Paper/Presentation Title | Impact of zinc on yeast membranes and cell physiology during brewing fermentations |
---|---|
Presentation Type | Paper |
Authors | De Nicola, R. (Author), Anthony, Sarsha (Author), Walker, G. (Author) and Learmonth, R. (Author) |
Journal or Proceedings Title | Proceedings of the XXIVth International Specialized Symposium on Yeasts |
Number of Pages | 1 |
Year | 2005 |
Place of Publication | Spain |
Web Address (URL) of Paper | http://www.uv.es/issy/mainpages/info.htm |
Conference/Event | 24th International Specialised Symposium on Yeasts |
Event Details | 24th International Specialised Symposium on Yeasts Event Date 28 Sep 2005 to end of 02 Oct 2005 Event Location Castellon, Spain |
Abstract | [Abstract]: Yeasts require a range of metals for optimal growth, metabolism and fermentation |
Keywords | zinc, yeast membranes, cell physiology, brewing, fermentation |
ANZSRC Field of Research 2020 | 310199. Biochemistry and cell biology not elsewhere classified |
310603. Fermentation | |
Public Notes | File reproduced in accordance with the copyright policy of the publisher/author. |
Byline Affiliations | Abertay University, United Kingdom |
Department of Biological and Physical Sciences |
https://research.usq.edu.au/item/9xq88/impact-of-zinc-on-yeast-membranes-and-cell-physiology-during-brewing-fermentations
Download files
3899
total views529
total downloads4
views this month0
downloads this month