Comparative mycotoxin profiles of Gibberella zeae populations from barley, wheat, potatoes, and sugar beets

Article


Burlakoti, Rishi R., Ali, Shaukat, Secor, Gary A., Neate, Stephen M., McMullen, Marcia P. and Adhikari, Tika B.. 2008. "Comparative mycotoxin profiles of Gibberella zeae populations from barley, wheat, potatoes, and sugar beets ." Applied and Environmental Microbiology. 74 (21), pp. 6513-6520. https://doi.org/10.1128/AEM.01580-08
Article Title

Comparative mycotoxin profiles of Gibberella zeae populations from barley, wheat, potatoes, and sugar beets

ERA Journal ID2456
Article CategoryArticle
AuthorsBurlakoti, Rishi R. (Author), Ali, Shaukat (Author), Secor, Gary A. (Author), Neate, Stephen M. (Author), McMullen, Marcia P. (Author) and Adhikari, Tika B. (Author)
Journal TitleApplied and Environmental Microbiology
Journal Citation74 (21), pp. 6513-6520
Number of Pages8
Year2008
PublisherAmerican Society for Microbiology
Place of PublicationWashington, DC. United States
ISSN0099-2240
1098-5336
Digital Object Identifier (DOI)https://doi.org/10.1128/AEM.01580-08
Web Address (URL)http://aem.asm.org/content/74/21/6513.full.pdf+html
Abstract

Gibberella zeae is one of the most devastating pathogens of barley and wheat in the United States. The fungus also infects noncereal crops, such as potatoes and sugar beets, and the genetic relationships among barley, wheat, potato, and sugar beet isolates indicate high levels of similarity. However, little is known about the toxigenic potential of G. zeae isolates from potatoes and sugar beets. A total of 336 isolates of G. zeae from barley, wheat, potatoes, and sugar beets were collected and analyzed by TRI (trichothecene biosynthesis gene)-based PCR assays. To verify the TRI-based PCR detection of genetic markers by chemical analysis, 45 representative isolates were grown in rice cultures for 28 days and 15 trichothecenes and 2 zearalenone (ZEA) analogs were quantified using gas chromatography-mass spectrometry. TRI-based PCR assays revealed that all isolates had the deoxynivalenol (DON) marker. The frequencies of isolates with the 15-acetyl-deoxynivalenol (15-ADON) marker were higher than those of isolates with the 3-acetyl-deoxynivalenol (3-ADON) marker among isolates from all four crops. Fusarium head blight (FHB)-resistant wheat cultivars had little or no influence on the diversity of isolates associated with the 3-ADON and 15-ADON markers. However, the frequency of isolates with the 3-ADON marker among isolates from the Langdon, ND, sampling site was higher than those among isolates from the Carrington and Minot, ND, sites. In chemical analyses, DON, 3-ADON, 15-ADON, b-ZEA, and ZEA were detected. All isolates produced DON (1 to 782 μg/g) and ZEA (1 to 623 μg/g). These findings may be useful for monitoring mycotoxin contamination and for formulating FHB management strategies for these crops.

Keywordsbarley; wheat; United States; fungi
ANZSRC Field of Research 2020310705. Mycology
300409. Crop and pasture protection (incl. pests, diseases and weeds)
310702. Infectious agents
Public Notes

© 2008, American Society for Microbiology. Published version deposited in accordance with the copyright policy of the publisher.

Byline AffiliationsNorth Dakota State University, United States
Institution of OriginUniversity of Southern Queensland
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