4004. Chemical engineering
Title | 4004. Chemical engineering |
---|---|
Parent | 40. Engineering |
Latest research outputs
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Batch treatment of the organic fraction of municipal solid waste in an anaerobic two-stage membrane process
Trzcinski, A. P. and Stuckey, D. C.. 2007. "Batch treatment of the organic fraction of municipal solid waste in an anaerobic two-stage membrane process." 11th World Congress on Anaerobic Digestion (AD11): Bioenergy for our Future. Brisbane, Australia 23 - 27 Sep 2007Paper
Fluidization characteristics of moist food particles
Senadeera, Wijitha, Wijesinghe, Bandu, Young, Gordon and Bhandari, Bhesh. 2006. "Fluidization characteristics of moist food particles." International Journal of Food Engineering. 2 (1), pp. 1-13. https://doi.org/10.2202/1556-3758.1047Article
Modeling dimensional shrinkage of shaped foods in fluidized bed drying
Senadeera, Wijitha, Bhandari, Bhesh R., Young, Gordon and Wijesinghe, Bandu. 2005. "Modeling dimensional shrinkage of shaped foods in fluidized bed drying." Journal of Food Processing and Preservation. 29 (2), pp. 109-119. https://doi.org/10.1111/j.1745-4549.2005.00017.xArticle
Influence of shapes of selected vegetable materials on drying kinetics during fluidized bed drying
Senadeera, Wijitha, Bhandari, Bhesh R., Young, Gordon and Wijesinghe, Bandu. 2003. "Influence of shapes of selected vegetable materials on drying kinetics during fluidized bed drying." Journal of Food Engineering. 58 (3), pp. 277-283. https://doi.org/10.1016/S0260-8774(02)00386-2Article
Methods for effective fluidization of particulate food materials
Senadeera, Wijitha, Bhandari, Bhesh R., Young, Gordon and Wijesinghe, Bandu. 2000. "Methods for effective fluidization of particulate food materials." Drying Technology: an international journal. 18 (7), pp. 1537-1557. https://doi.org/10.1080/07373930008917792Article
Physical properties and fluidization behaviour of fresh green bean particulates during fluidized bed drying
Senadeera, W., Bhandari, B., Young, G. and Wijesinghe, B.. 2000. "Physical properties and fluidization behaviour of fresh green bean particulates during fluidized bed drying." Food and Bioproducts Processing. 78 (C1), pp. 43-47. https://doi.org/10.1205/096030800532707Article
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400401. Carbon capture engineering (excl. sequestration)
400402. Chemical and thermal processes in energy and combustion
400403. Chemical engineering design
400404. Electrochemical energy storage and conversion
400406. Powder and particle technology
400407. Process control and simulation
400408. Reaction engineering (excl. nuclear reactions)
400409. Separation technologies
400410. Wastewater treatment processes