The impact of globalisation on health

Edited book (chapter)


Hou, Xiang-Yu. 2011. "The impact of globalisation on health." Fleming, Mary Louise and Parker, Elizabeth (ed.) Introduction to public health. Chatswood, NSW, Australia. Elsevier. pp. 326-349
Chapter Title

The impact of globalisation on health

Book Chapter CategoryEdited book (chapter)
ERA Publisher ID1821
1538
Book TitleIntroduction to public health
Authors
AuthorHou, Xiang-Yu
EditorsFleming, Mary Louise and Parker, Elizabeth
Edition2nd edition
Page Range326-349
Number of Pages24
Year2011
PublisherElsevier
Churchill Livingstone
Place of PublicationChatswood, NSW, Australia
ISBN9780729540919
9780729580915
Web Address (URL)https://www.elsevier.com/books/introduction-to-public-health/.../978-0-7295-4091-9
Abstract

After reading this chapter, you should be able to: • understand the concept of globalisation and appreciate its complexity • identify the significant impacts of globalisation on population health, particularly the incidence of communicable and non-communicable diseases • understand the distribution of the global burden of disease in high-, middle- and low-income countries • critically evaluate the factors contributing to the major causes of death in low-income countries • understand some of the achievements of the global public health community and appreciate the challenges it faces.

Keywordsglobalisation; health
ANZSRC Field of Research 2020420699. Public health not elsewhere classified
Byline AffiliationsQueensland University of Technology
Journal TitleIntroduction to Public Health, 2nd edition
Institution of OriginUniversity of Southern Queensland
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