Experimental Investigation of Plastic Deformation Characteristics of Welded Carbon Steel Pipe Subject to Lateral Impact Loading

Article

Rennie, Matthew and Senadeera, Wijitha. 2021. "Experimental Investigation of Plastic Deformation Characteristics of Welded Carbon Steel Pipe Subject to Lateral Impact Loading." Indian Journal of Engineering. 18 (49), pp. 79-87.
Article Title

Experimental Investigation of Plastic Deformation Characteristics of Welded Carbon Steel Pipe Subject to
Lateral Impact Loading

Article CategoryArticle
AuthorsRennie, Matthew (Author) and Senadeera, Wijitha (Author)
Journal TitleIndian Journal of Engineering
Journal Citation18 (49), pp. 79-87
Number of Pages9
Year2021
PublisherDiscovery Scientific Society
Place of PublicationIndia
ISSN2319-7757
2319-7765
Web Address (URL)https://www.discoveryjournals.org/engineering/current_issue/2021/v18/n49/A8.pdf
Abstract

Laterally loaded cylinders or pipes are common in many industrial applications. Of particular interest is the deformation response and ability to withstand impact loading due to collisions. The deformation and stress distribution of laterally loaded cylindrical shells is reasonably well established in the literature, however very few publications consider true dynamic loading. Hence, an experiment was conducted to determine the plastic deformation characteristics of welded carbon steel pipe subject to lateral impact loading. This report presents the results and establishes an empirical equation to determine the deformation for a given impact energy and specimen geometry. In addition, the acceleration characteristics are
investigated and found to be constant, and therefore acceptable for use in impact attenuators. Moreover, the effects of weld seam placement are qualitatively considered and found to be insignificant in the energy absorption capability of the specimen. Established in the literature, however very few publications consider true dynamic loading. Hence, an experiment was conducted to determine the plastic deformation characteristics of welded carbon steel pipe subject to lateral impact loading. This report presents the results and establishes an empirical equation to determine the deformation for a given impact energy and specimen geometry. In addition, the acceleration characteristics are investigated and found to be constant, and therefore acceptable for use in impact attenuators. Moreover, the effects of weld seam placement are qualitatively considered and found to be insignificant in the energy absorption capability of the specimen.

KeywordsLoading, collision, column, energy absorption, deformation
ANZSRC Field of Research 2020401799. Mechanical engineering not elsewhere classified
Byline AffiliationsQueensland University of Technology
School of Mechanical and Electrical Engineering
Open access urlhttps://www.discoveryjournals.org/engineering/current_issue/2021/v18/n49/A8.pdf
Institution of OriginUniversity of Southern Queensland
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Scanning electron microscopic study of microstructure of gala apples during hot air drying
Karunasena, H. C. P., Hesami, P., Senadeera, W., Gu, Y. T., Brown, R. J. and Oloyede, A.. 2014. "Scanning electron microscopic study of microstructure of gala apples during hot air drying." Drying Technology: an international journal. 32 (4), pp. 455-468. https://doi.org/10.1080/07373937.2013.837479
Numerical investigation of case hardening of plant tissue during drying and its influence on the cellular-level shrinkage
Karunasena, H. C. P., Gu, Y.T., Brown, R. J. and Senadeera, W.. 2015. "Numerical investigation of case hardening of plant tissue during drying and its influence on the cellular-level shrinkage." Drying Technology: an international journal. 33 (6), pp. 713-734. https://doi.org/10.1080/07373937.2014.982759
Biodiesel production from non-edible beauty leaf (Calophyllum inophyllum) oil: process pptimization using response surface methodology (RSM)
Jahirul, Mohammad I., Koh, Wenyong, Brown, Richard J., Senadeera, Wijitha, O'Hara, Ian and Moghaddam, Lalehvash. 2014. "Biodiesel production from non-edible beauty leaf (Calophyllum inophyllum) oil: process pptimization using response surface methodology (RSM)." Energies. 7 (8), pp. 5317-5331. https://doi.org/10.3390/en7085317
Drying constant and shrinkage constant relations of different shaped food particulates: empirical models
Senadeera, W.. 2008. "Drying constant and shrinkage constant relations of different shaped food particulates: empirical models." Thorat, B. N. and Mujumdar, A. S. (ed.) 16th International Drying Symposium (IDS 2008). Hyderabad, India 09 - 12 Nov 2008 https://doi.org/10.1080/07373930903221812
Fluidization characteristics of moist food particles
Senadeera, Wijitha, Wijesinghe, Bandu, Young, Gordon and Bhandari, Bhesh. 2006. "Fluidization characteristics of moist food particles." International Journal of Food Engineering. 2 (1), pp. 1-13. https://doi.org/10.2202/1556-3758.1047
Modeling dimensional shrinkage of shaped foods in fluidized bed drying
Senadeera, Wijitha, Bhandari, Bhesh R., Young, Gordon and Wijesinghe, Bandu. 2005. "Modeling dimensional shrinkage of shaped foods in fluidized bed drying." Journal of Food Processing and Preservation. 29 (2), pp. 109-119. https://doi.org/10.1111/j.1745-4549.2005.00017.x
Influence of shapes of selected vegetable materials on drying kinetics during fluidized bed drying
Senadeera, Wijitha, Bhandari, Bhesh R., Young, Gordon and Wijesinghe, Bandu. 2003. "Influence of shapes of selected vegetable materials on drying kinetics during fluidized bed drying." Journal of Food Engineering. 58 (3), pp. 277-283. https://doi.org/10.1016/S0260-8774(02)00386-2
Methods for effective fluidization of particulate food materials
Senadeera, Wijitha, Bhandari, Bhesh R., Young, Gordon and Wijesinghe, Bandu. 2000. "Methods for effective fluidization of particulate food materials." Drying Technology: an international journal. 18 (7), pp. 1537-1557. https://doi.org/10.1080/07373930008917792
Physical properties and fluidization behaviour of fresh green bean particulates during fluidized bed drying
Senadeera, W., Bhandari, B., Young, G. and Wijesinghe, B.. 2000. "Physical properties and fluidization behaviour of fresh green bean particulates during fluidized bed drying." Food and Bioproducts Processing. 78 (C1), pp. 43-47. https://doi.org/10.1205/096030800532707