3210. Nutrition and dietetics
Title | 3210. Nutrition and dietetics |
---|---|
Parent | 32. Biomedical and Clinical Sciences |
Latest research outputs
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Capsaicin: A Potential Treatment to Improve Cerebrovascular Function and Cognition in Obesity and Ageing
Thornton, Tammy, Mills, Dean and Bliss, Edward. 2023. "Capsaicin: A Potential Treatment to Improve Cerebrovascular Function and Cognition in Obesity and Ageing ." Nutrients. 15 (6). https://doi.org/10.3390/nu15061537Article
Carrageenans from the Red Seaweed Sarconema filiforme Attenuate Symptoms of Diet-Induced Metabolic Syndrome in Rats
du Preez, Ryan, Paul, Nicholas, Mouatt, Peter, Majzoub, Marwan E., Thomas, Torsten, Panchal, Sunil K. and Brown, Lindsay. 2020. "Carrageenans from the Red Seaweed Sarconema filiforme Attenuate Symptoms of Diet-Induced Metabolic Syndrome in Rats." Marine Drugs. 18 (2), pp. 1-26. https://doi.org/10.3390/md18020097Article
Childhood obesity and socio-economic status: evidence from the LSAC
Nghiem, Son and Khanam, Rasheda. 2012. "Childhood obesity and socio-economic status: evidence from the LSAC." 34th Australian Conference of Health Economists (AHES 2012). Darwin, Australia 27 - 28 Sep 2012 Sydney, Australia.Paper
Chlorogenic acid attenuates high-carbohydrate, high-fat diet-induced cardiovascular, liver, and metabolic changes in rats
Bhandarkar, Nikhil S., Brown, Lindsay and Panchal, Sunil K.. 2019. "Chlorogenic acid attenuates high-carbohydrate, high-fat diet-induced cardiovascular, liver, and metabolic changes in rats." Nutrition Research. 62, pp. 78-88. https://doi.org/10.1016/j.nutres.2018.11.002Article
Cholesterol versus inflammation as cause of chronic diseases
Panchal, Sunil K. and Brown, Lindsay. 2019. "Cholesterol versus inflammation as cause of chronic diseases." Nutrients. 11 (10), pp. 1-7. https://doi.org/10.3390/nu11102332Article
Chronic dietary L-arginine down-regulates adenosine receptor and nitric oxide synthase expression in rat heart
Rose'Meyer, Roselyn B., Harrison, Glenn, Fenning, Andrew, Jenner, Tamsin and Brown, Lindsay. 2008. "Chronic dietary L-arginine down-regulates adenosine receptor and nitric oxide synthase expression in rat heart." Basic and Clinical Pharmacology and Toxicology. 102 (5), pp. 459-465. https://doi.org/10.1111/j.1742-7843.2008.00209.xArticle
Chronic effects of a wild green oat extract supplementation on cognitive performance in older adults: a randomised, double-blind, placebo-controlled, crossover trial
Wong, Rachel H. X., Howe, Peter R. C., Bryan, Janet, Coates, Alison M., Buckley, Jonathan D. and Berry, Narelle M.. 2012. "Chronic effects of a wild green oat extract supplementation on cognitive performance in older adults: a randomised, double-blind, placebo-controlled, crossover trial." Nutrients. 4 (5), pp. 331-342. https://doi.org/10.3390/nu4050331Article
Chronic high-carbohydrate, high-fat feeding in rats induces reversible metabolic, cardiovascular, and liver changes
Poudyal, Hemant, Panchal, Sunil K., Ward, Leigh C., Waanders, Jennifer and Brown, Lindsay. 2012. "Chronic high-carbohydrate, high-fat feeding in rats induces reversible metabolic, cardiovascular, and liver changes ." American Journal of Physiology: Endocrinology and Metabolism. 302 (12), pp. 1472-1482. https://doi.org/10.1152/ajpendo.00102.2012Article
Chronic l-arginine treatment improves metabolic, cardiovascular and liver complications in diet-induced obesity in rats
Alam, Md. Ashraful, Kauter, Kathleen, Withers, Kerry, Sernia, Conrad and Brown, Lindsay. 2013. "Chronic l-arginine treatment improves metabolic, cardiovascular and liver complications in diet-induced obesity in rats." Food and Function. 4 (1), pp. 83-91. https://doi.org/10.1039/c2fo30096fArticle
Clinical evaluation of effects of chronic resveratrol supplementation on cerebrovascular function, cognition, mood, physical function and general well-being in postmenopausal women—rationale and study design
Evans, Hamish Michael, Howe, Peter Ranald Charles and Wong, Rachel Heloise Xiwen. 2016. "Clinical evaluation of effects of chronic resveratrol supplementation on cerebrovascular function, cognition, mood, physical function and general well-being in postmenopausal women—rationale and study design." Nutrients. 8 (3). https://doi.org/10.3390/nu8030150Article
Clinical trials using functional foods provide unique challenges
Brown, Lindsay, Caligiuri, Stephanie P. B., Brown, Dan and Pierce, Grant N.. 2018. "Clinical trials using functional foods provide unique challenges." Journal of Functional Foods. 45, pp. 233-238. https://doi.org/10.1016/j.jff.2018.01.024Article
Clustering and correlates of screen-time and eating behaviours among young children
Pearson, Natalie, Biddle, Stuart J. H., Griffiths, Paula, Johnston, Julie P. and Haycraft, Emma. 2018. "Clustering and correlates of screen-time and eating behaviours among young children." BMC Public Health. 18, pp. 1-9. https://doi.org/10.1186/s12889-018-5698-9Article
Coconut products improve signs of diet-induced metabolic syndrome in rats
Panchal, Sunil K., Carnahan, Sharyn and Brown, Lindsay. 2017. "Coconut products improve signs of diet-induced metabolic syndrome in rats." Plant Foods for Human Nutrition. 72 (4), pp. 418-424. https://doi.org/10.1007/s11130-017-0643-0Article
Coffee and caffeine attenuate symptoms of metabolic syndrome in diet-induced obese rats
Panchal, S. and Brown, L.. 2012. "Coffee and caffeine attenuate symptoms of metabolic syndrome in diet-induced obese rats." 2012 Australian & New Zealand Obesity Society Annual Scientific Meeting. New Zealand 01 Oct 2012 Netherlands. https://doi.org/10.1016/j.orcp.2012.08.039Presentation
Coffee extract attenuates changes in cardiovascular and hepatic structure and function without decreasing obesity in high-carbohydrate, high-fat diet-fed male rats
Panchal, Sunil K., Poudyal, Hemant, Waanders, Jennifer and Brown, Lindsay. 2012. "Coffee extract attenuates changes in cardiovascular and hepatic structure and function without decreasing obesity in high-carbohydrate, high-fat diet-fed male rats ." The Journal of Nutrition. 142 (4), pp. 690-697. https://doi.org/10.3945/jn.111.153577Article
Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial
Watson, Nerylee Ann, Dyer, Kathryn Ann, Buckley, Jonathan David, Brinkworth, Grant David, Coates, Alison Mary, Parfitt, Gaynor, Howe, Peter Ranald Charles, Noakes, Manny and Murphy, Karen Joy. 2018. "Comparison of two low-fat diets, differing in protein and carbohydrate, on psychological wellbeing in adults with obesity and type 2 diabetes: a randomised clinical trial." Nutrition Journal. 17, pp. 1-12. https://doi.org/10.1186/s12937-018-0367-5Article
Correction: Howe et al. Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults
Howe, Peter R. C., Evans, Hamish M., Kuszewski, Julia C. and Wong, Rachel H. X.. 2019. "Correction: Howe et al. Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults." Nutrients. 11 (5), pp. -1. https://doi.org/10.3390/nu11051043Article
Curcumin reduce creatine kinase (CK) levels without decreasing malondialdehyde (MDA) levels after 24 hours of high-intensity physical exercise
Kusnanik, Nining Widyah, Ayubi, Novadri, Herawati, Lilik, Jatmiko, Tutur, Muin, Abd. and Bird, Stephen P.. 2023. "Curcumin reduce creatine kinase (CK) levels without decreasing malondialdehyde (MDA) levels after 24 hours of high-intensity physical exercise." Retos. 48, pp. 878-882. https://doi.org/10.47197/retos.v48.96966Article
Cyanidin 3-glucoside from Queen Garnet plums and purple carrots attenuates DSS-induced inflammatory bowel disease in rats
Ghattamaneni, Naga K.R., Panchal, Sunil K. and Brown, Lindsay. 2019. "Cyanidin 3-glucoside from Queen Garnet plums and purple carrots attenuates DSS-induced inflammatory bowel disease in rats." Journal of Functional Foods. 56, pp. 194-203. https://doi.org/10.1016/j.jff.2019.01.028Article
Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats
Bhaswant, Maharshi, Fanning, Kent, Netzel, Michael, Mathai, Michael L., Panchal, Sunil K. and Brown, Lindsay. 2015. "Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats." Pharmacological Research. 102, pp. 208-217. https://doi.org/10.1016/j.phrs.2015.10.006Article
Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial
Crichton, Georgina E., Howe, Peter R. C., Buckley, Jonathan D., Coates, Alison M. and Murphy, Karen J.. 2012. "Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial." Nutrition and Metabolism. 9 (19). https://doi.org/10.1186/1743-7075-9-19Article
Dairy consumption and working memory performance in overweight and obese adults
Crichton, Georgina E., Murphy, Karen J., Howe, Peter R. C., Buckley, Jonathan D. and Bryan, Janet. 2012. "Dairy consumption and working memory performance in overweight and obese adults." Appetite. 59 (1), pp. 34-40. https://doi.org/10.1016/j.appet.2012.03.019Article
Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women
Murphy, Karen J., Crichton, Georgina E., Dyer, Kathryn A., Coates, Alison M., Pettman, Tahna L., Milte, Catherine, Thorp, Alicia A., Berry, Narelle M., Buckley, Jonathan D., Noakes, Manny and Howe, Peter R. C.. 2013. "Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women." Nutrients. 5 (11), pp. 4665-4684. https://doi.org/10.3390/nu5114665Article
Diet and physical activity behaviour in nurses: a qualitative study
Torquati, Luciana, Kolbe-Alexander, Tracy L, Pavey, Toby, Perrson, Christina and Leveritt, Michael. 2016. "Diet and physical activity behaviour in nurses: a qualitative study." International Journal of Health Promotion and Education. 54 (6), pp. 268-282. https://doi.org/10.1080/14635240.2016.1169943Article
Diet-induced obesity, adipose inflammation, and metabolic dysfunction correlating with PAR2 expression are attenuated by PAR2 antagonism
Lim, Junxian, Iyer, Abishek, Liu, Ligong, Suen, Jacky Y., Lohman, Rink-Jan, Seow, Vernon, Yau, Mei-Kwan, Brown, Lindsay and Fairlie, David P.. 2013. "Diet-induced obesity, adipose inflammation, and metabolic dysfunction correlating with PAR2 expression are attenuated by PAR2 antagonism." The FASEB Journal. 27 (12), pp. 4757-4767. https://doi.org/10.1096/fj.13-232702Article
Dietary saturated fatty acids modulate pain behaviour in trauma-induced osteoarthritis in rats
Sekar, Sunderajhan, Panchal, Sunil K., Ghattamaneni, Naga K. R., Brown, Lindsay, Crawford, Ross, Xiao, Yin and Prasadam, Indira. 2020. "Dietary saturated fatty acids modulate pain behaviour in trauma-induced osteoarthritis in rats." Nutrients. 12 (2). https://doi.org/10.3390/nu12020509Article
Distinguishing between healthy and unhealthy eating behaviour: a personality trait perspective
Mullen, Kathryn and Patrick, Jeff. 2007. "Distinguishing between healthy and unhealthy eating behaviour: a personality trait perspective." Moore, Kate (ed.) 42nd Australian Psychological Society Annual Conference 2007. Brisbane, Australia 25 - 29 Sep 2007 Melbourne, Australia.Paper
Does phytoestrogen supplementation improve cognition in humans? A systematic review
Zaw, Jay Jay Thaung, Howe, Peter Ranald Charles and Wong, Rachel Heloise Xiwen. 2017. "Does phytoestrogen supplementation improve cognition in humans? A systematic review." Annals of the New York Academy of Sciences. 1403 (1), pp. 150-163. https://doi.org/10.1111/nyas.13459Article
Double burden of malnutrition among ever-married women in Bangladesh: a pooled analysis
Tanwi, Tania Sultana, Chakrabarty, Sayan and Hasanuzzaman, Syed. 2019. "Double burden of malnutrition among ever-married women in Bangladesh: a pooled analysis." BMC Women's Health. 19, pp. 1-8. https://doi.org/10.1186/s12905-019-0725-2Article
Early versus traditional postoperative feeding in patients undergoing resectional gastrointestinal surgery: a meta-analysis
Osland, Emma, Yunus, Rossita Mohamad, Khan, Shahjahan and Memon, Muhammed Ashraf. 2011. "Early versus traditional postoperative feeding in patients undergoing resectional gastrointestinal surgery: a meta-analysis." Journal of Parenteral and Enteral Nutrition. 35 (4), pp. 473-487. https://doi.org/10.1177/0148607110385698Article
Early versus traditional postoperative nutritional provision in gastrointestinal resectional surgery patients: a meta-analysis
Osland, Emma. 2009. Early versus traditional postoperative nutritional provision in gastrointestinal resectional surgery patients: a meta-analysis. Masters Thesis Master of Philosophy. University of Southern Queensland.Masters Thesis
Eating attitudes, body shape perceptions and mood of elite rowers
Terry, Peter C., Lane, Andrew M. and Warren, Lucinda. 1999. "Eating attitudes, body shape perceptions and mood of elite rowers." Journal of Science and Medicine in Sport. 2 (1), pp. 67-77. https://doi.org/10.1016/S1440-2440(99)80185-6Article
Education of family members to support weaning to solids and nutrition in infants born preterm
Rigg, Elizabeth Christine and Neville, Christine. 2021. "Education of family members to support weaning to solids and nutrition in infants born preterm." International Journal of Nursing Practice. 27 (3). https://doi.org/10.1111/ijn.12979Article
Effect of 12 weeks high oleic peanut consumption on cardio-metabolic risk factors and body composition
Barbour, Jayne A., Howe, Peter R. C., Buckley, Jonathan D., Bryan, Janet and Coates, Alison M.. 2015. "Effect of 12 weeks high oleic peanut consumption on cardio-metabolic risk factors and body composition." Nutrients. 7 (9), pp. 7381-7398. https://doi.org/10.3390/nu7095343Article
Effects of ALA, EPA and DHA in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats
Poudyal, Hemant, Panchal, Sunil K., Ward, Leigh C. and Brown, Lindsay. 2013. "Effects of ALA, EPA and DHA in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats ." Journal of Nutritional Biochemistry. 24 (6), pp. 1041-1052. https://doi.org/10.1016/j.jnutbio.2012.07.014Article
Effects of different dietary saturated fatty acid consumption on cartilage health: evidence from preclinical rat models
Prasadam, I., Sekar, S., Brown, L., Panchal, S., Crawford, R. and Xiao, Y.. 2015. "Effects of different dietary saturated fatty acid consumption on cartilage health: evidence from preclinical rat models." 2015 OARSI World Congress on Osteoarthritis. Seattle, United States 30 Apr - 03 May 2015 United kingdom. https://doi.org/10.1016/j.joca.2015.02.566Paper
Effects of eating fresh lean pork on cardiometabolic health parameters
Murphy, Karen J., Thomson, Rebecca L., Coates, Alison M., Buckley, Jonathan D. and Howe, Peter R. C.. 2012. "Effects of eating fresh lean pork on cardiometabolic health parameters." Nutrients. 4 (7), pp. 711-723. https://doi.org/10.3390/nu4070711Article
Effects of fish oil and curcumin supplementation on cerebrovascular function in older adults: A randomized controlled trial
Kuszewski, Julia C., Wong, Rachel H. X., Wood, Lisa G. and Howe, Peter R. C.. 2020. "Effects of fish oil and curcumin supplementation on cerebrovascular function in older adults: A randomized controlled trial." Nutrition Metabolism and Cardiovascular Diseases. 30 (4), pp. 625-633. https://doi.org/10.1016/j.numecd.2019.12.010Article
Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults
Howe, Peter R. C., Evans, Hamish M., Kuszewski, Julia C. and Wong, Rachel H. X.. 2018. "Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults." Nutrients. 10 (10), pp. 1-14. https://doi.org/10.3390/nu10101413Article
Effects of low-fat diets differing in protein and carbohydrate content on cardiometabolic risk factors during weight loss and weight maintenance in obese adults with type 2 diabetes
Watson, Nerylee, Dyer, Kathryn, Buckley, Jonathan, Brinkworth, Grant, Coates, Alison, Parfitt, Gaynor, Howe, Peter, Noakes, Manny and Murphy, Karen. 2016. "Effects of low-fat diets differing in protein and carbohydrate content on cardiometabolic risk factors during weight loss and weight maintenance in obese adults with type 2 diabetes." Nutrients. 8 (5). https://doi.org/10.3390/nu8050289Article